PUMPKIN PATCH HUMMUS DIP
Seriously, how can you not fall in love with this great idea for an appetizer? It’s easy to put together and fun for guests to nibble on. All you need are carrots, parsley, green onion, toothpicks, and hummus.
A few years ago I posted this recipe (on the bottom left) but then realized that you can use pre-cut and bagged carrots (main image) instead of cutting them yourself. Best part? The pre-cut and bagged carrots have ridges and are different shapes, a lot like pumpkins. Still yummy but now you can save a step and not have cut the carrots!!!!
Ingredients
- 1 pkg Hummus
- 2 carrots
- 1 green onion
- 1 bunch fresh parsley
- toothpicks
Preparation
Just slice the carrots, take some parsley leaves and attach them to the carrot with a toothpick. Slide a piece of green onion over the toothpick to have a look of a stem and arrange on a bed of hummus. Told ya it was simple! Thanks to the folks at Disney magazine for inspiring me with this recipe.
