Heart Biscuits
When you feel like showing some love at the dinner table, you'll love these heart shaped bread biscuits.
Ingredients
- 1 can refrigerated biscuits
- 2 tbsp strawberry cream cheese
- 1 strawberry for garnish
Preparation
Open the can of refrigerated biscuits (we used Pillsbury). Roll the biscuit to look like a long snake. On a non-greased baking pan, form the long piece of biscuit into a heart shape. Bake according to package instructions.
Presentation
Arrange the biscuits (baked side up) on a plate and put a small bowl in the middle filled with strawberry cream cheese. Add the strawberry as garnish and you are ready to serve.
These biscuits are also great with a small bowl of melted butter seasoned with garlic salt and dried chives.
